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Recipe · 22 August 2023
Mega Raspberry Muffins
No sugar but super tasty! Sweetened with our honey and made with our cold-pressed rapeseed oil.
Method
- Preheat the oven to 180°C. Combine the eggs, yoghurt, honey, oil, milk and vanilla.
- Add the flour, oats, baking powder and bicarbonate of soda, and mix until well combined.
- Fold in the raspberries by hand, carefully.
- Spoon the mixture into 12 muffin cases.
- Bake for 20 minutes, until the top springs back when touched.
Made with love — and our own honey & rapeseed oil.
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